Owners, Jerry and Judy Baker along with their crew have a long established record of breeding top quality Angus cattle.
We require our cows the calve without assistance. We have a rigorous culling program. We know that to have good sound bulls you have to have good trouble-free herd. Our cows are pastured in the summer at Halfway, Oregon and Indian Valley, Idaho. The bred heifers are pastured at Indian Valley, Idaho and brought home to calve. The cows mostly are calved by themselves away from the ranch.
The cattle in the offering are fed hay and corn silage and not pushed hard which contributes to their longevity.
2175 Bench Road Vale, OR 97918
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